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Brunch

Saturday from 11am - 2pm & Sunday Starting September 21st



Small Plates




Shrimp Ceviche – $24

Tomato • Jalapeño • Cucumber • Cilantro • Red Onion • Lime • Mango



Fritto Misto – $22

Lightly Fried Calamari • Oysters • Shrimp • Pickled Peppers • Roasted Tomato Chile Aioli



Crab Cocktail – $27

Snow Crab Claws • Lemon • Cocktail Sauce



Shrimp Cocktail – $27

Clossal Shrimp • Lemon • Cocktail Sauce



Biscuit Service – $9

Housemade Biscuits • Jam • Butter



Charbroiled Brunch Oysters – $21

Chorizo • Onion • Hollandaise • Crispy Potato • Chive



Fried Enoki (V) – $15

Tempura Fried Enoki • Soy Glaze • Sesame



Tuna Tartare – $24

Bluefin • Housemade Guacamole • Soy • Sesame • Green Onion • Sriracha • Wasabi • Ginger • Wonton




Salads




House Salad (VEG | GF) – $12

Fresh Greens • Fire Roasted Peppers • Marinated Cucumbers • Red Onion • Honey Roasted Almonds • Lemon Vinaigrette • Bleu Cheese Crumbles



Fried Oyster Caesar – $15

House Caesar • White Anchovy • Fresh Parmesan



Mediterrano Napoleon (VEG | GF) – $14

Creamy Organic Feta • Heirloom Tomato • Orange Vinaigrette • Mint • Basil




Entrées




Abyss Wagyu Burger – $21

Fire-Roasted Tomato Bacon Jam • Smoked Gouda • Red Onion • Pickles • Garlic Aioli • Toasted Brioche Roll {Add Egg +$3}



Scallop & Maple Bacon Croissant – $21

Seared Sea Scallop • Maple Glazed Bacon • Lemon Herb Aioli • Arugula



Pastrami-Smoked Salmon Avocado Toast – $19

Avocado Cream Cheese • Capers • Shaved Red Onion • Fennel



3-Day French Toast – $20

Housemade Brioche • 3-Day Vanilla Bean & Cinnamon Custard Soak • Maple Syrup



Lobster Benedict – $39

Fresh Main Lobster • Poached Eggs • Hollandaise • Multi Grain Sourdough • Potato Hash



Lobster Grilled Cheese – $29

Fresh Lobster Meat • Fire Roasted Red Peppers • House Cheese Blend • Garlic Aioli • Brioche



Grouper and Grits – $27

Fried Grouper • Gouda Grits • Creole Cream Sauce Succotash



Creole Shrimp Hash – $27

Blackened Shrimp • Over Easy Egg • Crispy Seasoned Potatoes • Red Onion • Red Pepper




Sides




Potato Hash – $6



Maple Glazed Bacon – $7



Fruit Salad – $5



Yogurt Parfait – $7



Sausage – $7


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contacts

socials

e-mail:

phone:

address:

1 N Laurens St, Greenville, SC 29601

contacts

socials

e-mail:

phone:

address:

1 N Laurens St, Greenville, SC 29601

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