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Lunch
Monday - Saturday 11am-2pm All menu items are subject to change according to seasonality and availability. Consuming Raw or Undercooked Meats, Poultry, Seafood, and Shellfish, or Eggs May Increase Your Risk of Foodborne Illness.
Salads & Bowls
(Proteins: Chicken 8 • Shrimp 10 • Salmon 12 • Tuna 13 • Steak 12)
House Salad - $10
Fresh Greens • Fire Roasted Peppers •Marinated Cucumbers • Red Onion • Honey Roasted Almonds •Lemon Vinaigrette • Bleu Cheese Crumbles
Fried Oyster Caesar - $15
House Caesar • White Anchovy • Fresh Parmesan
Mediterrano Salad - $14
Creamy Organic Feta • Heirloom Tomato • Blood Orange Vinaigrette• Mint• Basil
Asian Shrimp Salad - $17
Fresh Greens • Colossal Shrimp • Daikon Slaw • Citrus Dressing • Soy Glaze
Spring Rice Bowl – $14
Edamame • Avocado • Pickled Red Onion • Marinated Cucumber • Daikon Radish Slaw • Soy Glaze • Green Onion
Small Plates
Caviar Roll - $22
House Brioche • Caviar • Chive • Creme Fraiche
Fritto Misto - $22
Lightly Fried Calamari • Oysters • Shrimp • Seasonal Veg • Roasted Tomato • Calabrian Chile Aioli
Katsu Squares - $21
Japanese Milk Bread • Panko Crusted Steak •Tonkatsu • Daikon Slaw
Chargrilled Oysters - $19
Daily Selection over an Open Flame
Fries - $9
Flake Sea Salt • Fresh Herbs
Fried Enoki – $15
Tempura Fried Enoki • Soy Glaze • Sesame
Entrees
Abyss Waqyu Burger - $21
Fire roasted tomato bacon jam · Smoked Gouda · Red Onion · Pickles · Garlic Aioli · Toasted Brioche Roll
Grilled Salmon Sandwich - $19
Roasted Roma Tomatoes · Arugula · Red Onion · Feta · Balsamic · Grilled Red Fife Bread
Banh Mi - $19
Daikon Slaw · Sriracha Aioli · Fresh Sliced Jalapeño · Cilantro · Soft Toasted Roll (Choice of Shrimp • Steak • Portobello)
Lobster Grilled Cheese - $29
Fresh Lobster Meat · Fire Roasted Red Peppers · House Cheese Blend · Garlic Aioli · Brioche
Fish and Chips - $18
Crispy Fried Haddock Served With Fries
Grouper Tacos - $25
Black Grouper Tempura · Pickled Red Onions · Tomatillo Tartar Sauce · Red Cabbage · Cilantro
Tuna Toast - $24
Bluefin Tartare • Grilled Multigrain • Roasted Tomato Chile Aioli • Green Onion • Watermelon Radish • Citrus Segments
Pan Seared – $19
Baby Heirloom Tomato • Fennel • Lemon Butter (Choice of Chicken • Salmon)
